Posts Tagged ‘ seasoning ’

Perfect Peeler for all Kitchen

January 24, 2013
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Perfect Peeler for all Kitchen

Zirconium oxide blade (close in hardness to diamond) stays sharp 10 times longer than steel blades and is ideal for peeling any vegetable. Rust-proof blade adjusts angle from vertical to horizontal for optimal control and flexibility. Lightweight polypropylene resin handle. Fits all hands, left or right; easy to clean. Dishwasher safe on discount at Sur…

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Breville Risotto Plus Rice and Risotto Maker

January 17, 2013
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Breville Risotto Plus Rice and Risotto Maker

Not only will this easy-to-use machine make perfect fluffy rice every time, but it also takes the hassle out of preparing rich and creamy risotto, and can sauté too. An electronic controller ensures that the temperature is precise throughout the stir-free risotto cycle, while the gently simmering stock agitates the rice grains. The sauté feature…

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Paella Gift Set

January 3, 2013
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Paella Gift Set

The most famous dish of the hottest cuisine in town right now, paella is as flavorful as it is festive. Our paella gift set contains everything your loved one needs to create this classic dish at home in no time. Our Paella Gift Set includes: La Paella: Deliciously Authentic Rice Dishes from Spain’s Mediterranean Coast…

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Crepe Gift Set

January 1, 2013
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Crepe Gift Set

Originating in France, these thin pancakes are so versatile they’ve won fans all over the world. Easy to make and even easier to eat, the culinary possibilities are almost endless! Our Crepe Gift Set includes: French Milk Cow Kitchen Towel Brightly hued towel features a white vintage-style design of a milk cow. A fun addition…

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Le Creuset Signature Wide French Oven

November 29, 2012
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Le Creuset Signature Wide French Oven

The Exclusive Le Creuset’s iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much, much more. This French oven’s unmatched versatility and superior cooking performance make it an addition to your kitchen that you’ll use every day. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France,…

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Sur La Table Food Mill

November 8, 2012
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Sur La Table Food Mill

Seattle-based Sur La Table has kept its finger on the pulse of America’s cooks since opening its doors in 1972 at Seattle’s historic Pike Place Market. Since then, chefs and home cooks with a taste for adventure have flocked to the culinary mecca. A destination for iconic chefs such as Julia Child, Jacques Pepin, Martha…

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Deep Saute Pan

October 18, 2012
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Deep Saute Pan

Sur La Table’s professional sauté pan in a new 6–qt. size includes basket and tongs, making it ideal for deep frying and so much more. This versatile pan is great for sautéing, searing steaks or salmon, pan–frying chicken, and making your favorite sauces. Large surface area and high sides let you easily sauté vegetables then add…

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Pizza Cones and Grilling Basket Fun !!

September 11, 2012
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Pizza Cones and Grilling Basket Fun !!

Pizza fun for the entire family! Our set includes everything you need to make delicious pizza at home—two pizza cones, two dough cutters and a crimper, plus a recipe and instructions booklet. Just roll out pizza cone dough and cut using the included cutter. Moisten the edges of the dough with water or egg wash…

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Pizza night in Kitchen

September 11, 2012
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Pizza night in Kitchen

With Pizza night in the kitchen, we can celebrate with ease using the following Kitchen tools: Enjoy the delicious flavor and perfect texture of brick-oven pizza, right from your home oven or grill. Our glazed pizza stones are the secret to crusts that come out of the oven or grill uniformly browned and crispy. Plus,…

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Stuffed Matzoh

July 24, 2012
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Stuffed Matzoh

M’chaqub (Stuffed Matzoh) Ingredients: 1/2 lb feta cheese,mashed 1 md potato,peeled, boiled until soft and mashed 1 egg,beaten 1/4 t pepper sandwich 6 whole matzoh 3 eggs,beaten 1/4 c corn oil for pan-frying 1. Mix the stuffing ingredients together well. Set aside. 2. Soak the whole matzoh in warm water until soft but with still…

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