Ingredients: 2 pk gelatin,unflavored 1/2 c ,water, cold 9 T sugar 1 T cornstarch 2 eggs, large, beaten 1 1/2 c milk,scalded 1 c Ice cream,vanilla 1 t vanilla 1 c cream,heavy, whipped Sprinkle gelatin over cold water to soften. Heat to dissolve gelatin completely. Mix together sugar and cornstarch. Add eggs; beat for 2…
El Ham Lahlou (Sweet Lamb For Ramadhan) Ingredients: 3 T butter 1 lb lamb,in 3-inch pieces 1/2 t cinnamon,ground 3 c water 1/4 c sugar 12 prunes soaked in water,Dried for one hour 2 T white raisins 2 T whole almonds,Blanched 1 firm pear – peel/core/wedges 2 T orange blossom water 1. Melt the…
African Almond Chicken Ingredients: 3 lbs. whole chicken 1 pk peas, Frozen 2 c chicken stock 1 T sherry 1/2 c almonds, chopped 1 c celery, diced Salt to taste 3 tbls. vegetable oil Boil chicken in water until tender – about 30 minutes. Take out and set aside to cool. Save 2 cups…
Many muffins made with variety of fruits and yogurt can have good balance of fiber and nutrition. Preparing these muffins during late spring and summer would be very beneficial to our family member as they generally do not consume enough fruit in a day during the peak season. Strawberry Corn Muffins Ingredients: ½ cup chopped…
Rich Fruit Cake Ingredients: 500 g seedless raisins 500 g dates, chopped 250 g sultanas 250 g currants 250 g candied peel 125 g ginger preserve, chopped 125 g glazed cherries, chopped 75 ml brandy 500 g white sugar 200 ml water, boiling 500 g cake flour 2 ml mixed spice, Ground 2 ml cinnamon,…
During the Holidays, we have many things on our mind. Preparing and cooking those big meals require just the right kitchen tools. Based on the people review and feedback, some of them became very popular as far as the quality, appearance and its use. Many of them are being referred here in this blog. As…
We get ideas when we are out and about. But, when we start cooking then usually we lose that creative idea we had before. It’s good idea to write down on a piece of paper when we get those creative ideas and thoughts. Once we develop that habit then we start giving fuel to our…
